- 1 lemon
- 1 lime
- 1 orange
- 1 cup strawberries
- 1 bottle blueberry wine, semi-dry
- Wash and thinly slice lemons, limes, and oranges, without removing the peel.
- Place in a large pitcher and add strawberries.
- Pour wine into a pitcher so that it covers the fruit.
- Cover and refrigerate for 4 hours.